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Dinner
Lunch
Desserts
Beer and Wine
Starters
BBQ Pulled Pork Sliders
6.6
shredded pork, bbq sauce, cheddar, crispy onions
Beef Lettuce Cups
6.9
stir fried asian beef and vegetables served with lettuce cups
Chicken Pot Stickers
6.9
chicken filled dumplings, browned and served with an orange ginger sauce
Coconut Shrimp
8.9
coconut crusted shrimp with an asian dipping dipping sauce
Crab Rangoon
9.7
fried dumplings filled with cream cheese and crab served with sesame sauce
Crispy Veggie Egg Rolls
6.6
with orange ginger dipping sauce
Honey Buffalo Drumsticks
6.8
tossed in our honey buffalo sauce
St Louis Toasted Ravioli
7.9
cheese ravioli hand breaded and served with marinara
Pastas
Fettucini Alfredo with Fresh Basil
12.9
Tossed with chicken
Four Cheese Ravioli
12.9
tossed in our house made marinara
Gnocchi
12.7
potato dumplings, cream, lemon, fresh spinach & peas
Penne
12.9
grilled chicken, seasonal vegetables in a brandy cream sauce
Red Pepper Shrimp
14.9
penne with a mild roasted red pepper cream sauce
Rigatoni El Forno
12.9
rigatoni, oven baked with italian sausage tomato sauce, peas, and cheese
Thai Peanut Noodles
12.9
grilled chicken, linguine, hot and spicy peanut sauce, and asian vegetables
Steaks and Chops
Asian Flank Steak
17.5
asian sesame marinated served with almond pea jasmine rice, and onion straws
Bacon Wrapped Sirloin
19.9
8oz sirloin wrapped in bacon, portobello mushroom cap, roasted red peppers and onions, blue cheese served with citrus spinach and yukon gold mashed potatoes
Bourbon Glazed Pork Chop
17.9
with mashed potatoes and roasted asparagus
Center Cut Sirloin and Grilled Shrimp
18.9
steak and grilled shrimp served with french fries and citrus spinach
Cowboy Steak and Hash
19.9
dry rubbed ribeye served with sweet corn and roasted red pepper hash
NY Angus Strip with port and asiago
22.9
melted asiago and port wine sauce, served with yukon gold mashed potatoes and green beans
Truck Stop Angus Ribey 12oz
19.3
served with blue cheese dipping sauce, green beans and baked potato
Entrees
Almond Crusted Chicken
13.9
with mashed potatoes and citrus spinach
Asian Chicken and Vegetable Stir Fry
13.8
with jasmine rice
Balsamic Chicken Medallions
13.8
tiers of glazed chicken, creamy spinach, roasted red peppers and onions, and asiago cheese, served with mashed potatoes and green beans
Boom Boom Shrimp
16.9
battered shrimp tossed in spicy sauce, served on pea alomond rice pilaf
Crispy Orange Chicken
14.9
tempura battered chicken tossed in orange ginger sauce, asian vegetables & jasmine rice
Mahi Mahi with Pesto and Bacon
18.5
roasted mahi mahi with marinara, pesto, bacon, feta, and breadcrumbs, served on a bed of pesto linguine
Salmon with Rock Shrimp Smother
18.7
roasted salmon with a rock shrimp cream sauce, baked potato, and citrus spinach
Pizzas
Buffalo Chicken
10.9
buffalo chicken, tomatoes, mozzarella, onions, blue cheese dressing
Four Cheese
9.8
mozzarella, parmesan, provolone, ricotta, tomato sauce, italian seasoning
Greek Pizza
10.9
chicken breast, pesto, feta, mozzarella, roasted red pepper, onion, kalamata olives
Italian
11.7
pepperoni, sausage, ham, pepperoncini, tomato sauce, mozzarella
Margherita
9.8
roma tomatoes, tomato sauce, mozzarella, italian seasoning
Maui
10.9
pineapple, ham, tomato sauce and mozzarella
Shrimp
12.2
shrimp, spinach, corn, bacon, ranch, mozzarella
Southwest Chicken
10.8
chicken, salsa, black beans, corn, jalapenos, mozzarella, ranch drizzle, tortilla strips
Sides
Baked Potato
2.5
Citrus Spinach
2.5
French Fries
2.5
Vegetable Medley
2.5
Yukon Gold Mashed Potatoes
2.5